Keto, low carb, carnivore recipes for refined palates.
Keto Walnut Cracker Thins. Exquisite, super thin and impossibly crispy. 5g carbs in the entire recipe. Everyone needs crackers in their lives. Whether you fancy cheese & biscuits, or you just want to add crunch to whatever you’re eating. Even if it’s a creamy dessert (yes, really! crumbled and sprinkled on […]
Summer and ice cream belong together. The trouble is that a single scoop of the shop-bought stuff can carry more sugar than a keto day allows for in total. Happily, you don’t have to sit this season out: QueenKeto has been perfecting sugar free ice cream for years, and some […]
I’ll be honest with you: keto cooking has a shopping problem. Open almost any recipe on this blog and you’ll meet an ingredient your local Tesco has never heard of: allulose, lupin flour, xanthan gum, psyllium husk. I do realise the list can feel long, and that ordering a fresh […]
Swordfish Steak with Parsley Cauliflower Purée & Anchovy Emulsion is my latest obsession. What’s yours? This low carb meal totals just 3g net carbs and is ridiculously simple to put together. It’s so quick and delicious I’ve cooked it three times this week alone!!! Yeah. You’ve guessed. I’ve been watching […]
Easy Keto Hazelnut Biscuits. 0.38g net carbs. DAIRY-FREE, just 3 ingredients and ready to bake in 5 minutes! If you have a left-over egg white, and you don’t know what to do with it, try this! The beauty of these delightful keto treats is that they bake to a lovely, satisfying […]
Keto Low Carb Aubergine & Burrata Fettuccine. 4.5g net carbs for each delicious large serving loaded with healthy fats, protein and gut-friendly fibre. Pasta is just so satisfying, isn’t it? Well, keto, low carb, or lCHF doesn’t mean you can’t have it. And no, I’m not talking about pasta ‘replacements’ […]
Our founder and contributor has always been passionate about great food, especially Italian cuisine. Here you will find some of her KETO/CARNIVORE transformations, either completely made up, or inspired by her own heritage, cookery books and amazing celebrity chefs.
