Keto Zero-Carb Sandwich Bread is soft, spongy, sturdy, and toasts well. It’s my new favourite. With just a few ingredients of minimal quantities, you can whip this up in minutes and you don’t even need a loaf mould. As usual, no yeast and no gluten. Yet it’s nothing like the […]
Hi! My name is Antya. I have always been passionate about great food, especially Italian cuisine. Here I share with you my KETO transformations, some completely made up and some inspired by my own heritage, cookery books and amazing celebrity chefs. Read More »