Zero-Carb Carnivore | Protein Crisps are easy to make at home. There really is no need to buy expensive options containing fillers and preservatives. These will satisfy that pesky crunch we all need from time to time. And they’ll remain crispy for a few days. All you need is an […]
Keto, low carb, carnivore recipes for refined palates.
Recent Posts
KETO CHRISTMAS SUGAR COOKIES
Keto Christmas Sugar Cookies are here, and they are the best sugar cookies ever! These beauties contains 0.5g carbs. Which means you can treat yourself to 2,3,4… They are the perfect Christmas table addition and if you pierce holes into them, they even make brilliant Christmas tree decorations. Soft and […]
ZERO-CARB CARNIVORE | OXTAIL STEW
Zero-Carb Carnivore | Oxtail Stew is pure melt-in-the-mouth yumminess. With a slow-cooker, it will be cooked to perfection while you get on with life. No slow-cooker? No problem! You’ll need to watch it from time to time, but other than that it’ll be just as easy and just as good. […]
KETO SWEET ZUCCHINI BREAD LOAF
Keto Sweet Zucchini Bread Loaf. Dairy-Free, Coconut-Free, and 0.5g carbs per fat slice! A moist and lightly sweetened, super delicious and healthy bread. It is just perfect for breakfast, as a snack, or as after-dinner dessert. And it’s an absolute winner in children’s lunch boxes. If you liked my Savoury […]
ZERO-CARB CARNIVORE | STRACCIATELLA
Zero-Carb Carnivore Stracciatella is a super nutritious dish that you create in minutes, with incredible simplicity. I’m not referring to Stracciatella Ice-Cream or Cheese here, ladies and gentlemen. This is an ancient egg-based Italian dish that’s comforting, satisfying, and full of nutrients. With the skies getting darker, the days getting shorter, and the […]
KETO ITALIAN LOADED FRITTATA
Keto Italian Loaded Frittata. A super easy, healthy and complete meal. 4g carbs. Frittata is such an easy and quick meal. But like its Omelette cousin, it doesn’t have to be boring. Load it with fillings of your choice and it can become a hefty and nutritious meal that is way more […]
