Make Your Own Sugar Free Icing Sugar
Servings: 1 batch
It takes a minute and is way cheaper than any packaged option.
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Ingredients
Option 1 (best for decorative sprinkling - not very sweet)
- 2 TBSP pure stevia powder (U.S. option HERE)
- 4 TBSP arrowroot flour (U.S. option HERE)
Option 2 (best for mixing into a recipe instead of granulated sweetener - very sweet)
- ½ tsp pure stevia powder (U.S. option HERE)
- 3 TBSP erythritol (U.S. option HERE)
Instructions
Option 1
- put stevia in a coffee mill.
- blitz for 2-3 seconds, shake and repeat until powdery.
- transfer to an airtight jar, add arrowroot, shake well and store in a cool, dark spot.
Option 2
- put stevia and erythritol in a coffee mill.
- blitz for 2-3 seconds, shake and repeat until you obtain a fine powder.
- transfer to an airtight jar, repeat above steps until jar is filled and store in a cool, dark spot.
Nutrition
Serving: 1batch | Calories: 1kcal | Carbohydrates: 0.1g | Protein: 0.1g | Fat: 0.1g
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