KETO SUGAR FREE & VEGAN CONDENSED MILK
Cook time
Total time
Easy, simple recipe for DAIRY-FREE condensed milk. Just 3 ingredients.
Author: Antya
Recipe type: Make your Own
Cuisine: Dairy Free. Vegan. Ketogenic. LCHF. Low Carb. Sugar Free. Grain Free. Gluten Free.
Yield: 200g total batch
Ingredients
- 400g canned coconut cream (U.S. alternative HERE)
- 20g (2 TBSP) icing sugar (U.S. alternative HERE) or Make your Own
- 1 tsp vanilla extract (U.S. option HERE)
Instructions
- shake the can of coconut cream, pour contents into a pan and bring to the boil.
- stir in icing 'sugar' and lower heat to medium-low.
- simmer, stirring occasionally, for 30-35 minutes, until reduced to ½.
- turn heat off, stir in vanilla extract and let cool.
- the erythritol may begin to re-crystallize whilst cooling, so hand whisk once in a while and then transfer to a sealed glass jar and keep refrigerated.
Notes
I use organic, pure coconut cream. If you choose a different brand, it may contain more water and/or thickening agents, so your simmering time might need to decrease or increase accordingly.
The best way to ensure accurate measurement of ingredients is with Metric Kitchen Scales. They are inexpensive and take up very little space. Click HERE for the ones I use. For U.S. option click HERE.
The best way to ensure accurate measurement of ingredients is with Metric Kitchen Scales. They are inexpensive and take up very little space. Click HERE for the ones I use. For U.S. option click HERE.
Nutrition
Serving: 100g Calories: 424 Fat: 44g Net Carbs: 2.8g Protein: 4.2g
Recipe by Queen Keto at https://queenketo.com/keto-sugar-free-vegan-condensed-milk/